(How's that for alliteration??)
Since the daddy in our household enjoys meat with more meat and we gave him a charcoal grill for Father's Day two years ago, it goes without saying that his Father's Day meal is going to involve meat. And, as with this year's recipe, meat with more meat.
Stuart discovered a recipe for something called a "Bacon Explosion." (Google it...you'll find the recipe on the creator's site for free.)
And it was awesome!