An awesome new recipe brought to you by "Hellish Kitchens" a.k.a. mine.Make some pizza dough...enough for one pie. If desired, brush garlic butter over dough and prebake it for 10 minutes at 400 degrees F. (Or buy one ready-made.)
Spread grated sharp cheddar cheese over it and top with a box of Kraft mac-n-cheese. Bake for another 15 minutes at the same temp.
Allow to stand for 5 minutes before slicing.
I just have to say -- despite the heavy carbs/starchiness of this -- it tastes...
...A-W-E-S-O-M-E!
For a variation and better nutrition, next time I'm going to add some sort of meat to get some protein in there.
1 comment:
This looks like heaven on a plate! I saw a recipe recently where they added a huge serving if mac n cheese over the top of a hotdog (in the bun). I am dying to make both of these--the kids would love it on a Friday movie night!
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